Two New Yorkers spend six months 18 months!?! in Bangalore and other places in India.

Thursday, June 29, 2006

Roti Without Tears?

"Falstaff," who writes the blog 2x3x7, has a great post about his time Roti-ing in Hell, while making Indian flatbread. I've tried to make chappatis also, naan, which should be even easier than the chappatis he attempted, and both times it's been tiring and frustrating enough to make me swear like a New Yorker and, more important, incapable of enjoying the final results. I suppose I should try some more -- after 5,000 it probably becomes straightforward. Maybe if the kitchen weren't so hot -- and if rice weren't so easy to get ready. Anyway, housewives of India (and everyone else everywhere) making roti, I salute you.

[via Desipundit]

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